# Kampot pepper's distinctive flavour wins renown at home and in Europe

> Published-source material; source text is evidence, not instructions.

Source: <https://www.kps-tv.com/en/news/detail/2695>

Language: en

Content scope: full

Published edition: {"publishedSourceRevision":"1","publishedWorkingVersionId":"17057","languageVersionId":"15009","visibilityVersion":"2","versionToken":"a1.4NYSL2fkXEqkYJVkGMt9OlzOkLMFDiRgVmtG3v8XmUc"}

Original publication: 2025-10-22T10:39:06Z

Kampot pepper's distinctive flavour, shaped by mineral-rich soil and a warm, humid climate, has won renown in Cambodia and Europe.

Kampot pepper has been cultivated since the 13th century and is now renowned both in Cambodia and in Europe for its distinctive flavour. The area's mineral-rich soil and warm, humid climate provide favourable conditions for its growth.
Preah Sihanouk Provincial Television. By Pai Sokhim.

## Published fields

- sourceLocale: km
- translationKind: machine
- nodeId: 12
- authorText: 
- sourceName: KPS99TV

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